However, you will need to use Natural Pressure Relief (NPR) after the cooking time is up, which can take about 5 minutes. I know lots of people who mix their chunked chicken with the rice and add whatever else, but I make mine where the rice is the bottom, then 2-4 chicken breasts (whole) and covered with cheese soup. I brown 1 lb of ground beef and add 1 large can of tomato sauce usually about 30oz and 2 cans of water 60oz and some seasoning. Make better-tasting meals in a fraction of the time with an electric pressure cooker! I had never heard of Khana Kazana but I've seen Manjula's Kitchen and in her latest videos she uses a spring valve pressure cooker - I think it's a Fagor Elite (and it doesn't whistle : ). Or there is another setting that is better suited for this recipe
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Stained, Brutal Calamity Midi,
Bluegrass Living Gas Stove,
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